The Beefboy’s Rockabilly Chili
5lbs of Ground Beef Baby!
2 medium yellow onions
2 cans of dark red kidney beans
1 can of black beans
4 cans of diced tomatoes and green chilies
4 small cans of tomato sauce
3 tbls of sugar
3 tbls of chili powder
2 tbls of cumin
1 tbls of crushed red pepper
2 tsp salt
1 bottle of beer (whatever you like the best)
Get a fat pot. Cut up onions into small pieces, add the beef and completely brown and drain. Take a sip of the beer, add all the other ingredients (including the beer), stir and simmer for about an hour (or as long as you can hold out).
Serve with Fritos, sour cream, sharp shredded cheddar and a frosty brew!




